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The robust stainless steel body, base, cylinder, and tubes of our sausage stuffer are designed for long-lasting use, and all parts in direct contact with food meet SGS food hygiene standards, allowing you to use it directly without installation.
The variable speed control with ten speeds from slow to fast, along with the adjustable speed setting and pedal control, enables hands-free operation, allowing you to complete the entire process quickly and efficiently.
Included are five stainless steel stuffing tubes (Φ16 mm, Φ22 mm, Φ25 mm, Φ32 mm, Φ38 mm), which can accommodate various size requirements, making it great for creating sausages, hot dogs, churros, and snack sticks, suitable for both commercial and home use.
Equipped with a 15-liter stainless steel cylinder, this vertical sausage machine can hold a large amount of meat, saving you time. The removable design makes it convenient to clean.
The vertical design allows for desktop installation, the thick pressure plate is resistant to deformation, the sealing ring has a strong sealing ability to effectively control air inlet and outlet, the non-slip base provides stability, and the lock nut prevents leakage. This product can also be used for churro making, which requires additional churro accessories (not included in the package).
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